With a private water garden and sun deck in each villa, Gili Lankanfushi was built with romantic travelers in mind for an unforgettable journey. The resort is set on the private tropical island of Lankanfushi in the Malé Atoll. It is built with over water villas in the middle of the ocean bringing you utmost comfort. Guests will get maximum services with features like laundry, internet, speedboats, meeting rooms and even a pharmacy and hospital located in close proximity. Gili Lankanfushi has its own PADI diving school and offers a variety of water sports. Guests who want to explore the leisure activities and amenities can visit the spa, swimming pool, tennis court, or even water activities and tourist attractions such as deep-sea fishing, over water health spa, and game fishing. Gili Lankanfushi offers nothing but utmost comfort on one of the most breathtaking oceans in the world.
Please note that upon arrival at Male’ International Airport, the resort representative will be waiting for you at Arrival Hall or at airport counter 22.Type of Transfer:Season 1
From 20 December 2013 to 31 October 2014 Type of Transfer:
Adult (12 and up) : $208
Child (1-12 years old) : $109
Infant (Below 1 year (s) old) : Complimentary
Transfer rates subject to change without prior notice.Maldives booking and transfer info (FAQ)
We look forward to welcoming you to the Maldives!
In the Sanskrit language, Meera means ocean, and that’s where you’ll find our spa – built right over the sea. The sound of the lapping waves and the beauty of the sweeping views will set you at ease the moment you step in. At Meera Spa, you’ll find yourself relaxing and unwinding amidst the best that nature has to offer.
By The Sea Restaurant
The restaurant presents a fusion Peruvian-Japanese culinary adventure combining breathtaking views to the ocean with intimate dining for just 26 guests. Located on the elevated top level of a double story facility located on the island, the restaurant includes a Sushi Bar featuring daybeds plus five tables, each seating up to four guests, and an open kitchen station which can be used for live cooking classes.
Guests have the ability to select from an array of signature dishes accompanied by a fine selection of Japanese sakes and an extensive list of wines.
The Bar is a stunning construction over the shallow lagoon and offers snacks and light meals throughout the day. The lunch buffet at the bar is a very casual experience, where you can create your own menu from the wide selection of fresh salad leaves from the garden, sushi, Mediterranean delicacies, daily catch of fish, imported meats and local spices and herbs.
Wine Cellar & Underground Chocolate Cave
Entering through a doorway sculptured from copper sheeting and deco-like carved wood embellishment, a softly lit glass staircase descends beneath ground level to the cavernous cellar. Lined with a softly dappled satiny-smooth stucco plaster finish, recessed free-form wine racks display more than 300 labels. Running almost the entire length of the cellar is a six-meter driftwood tree trunk, slotted with eight individual glass table tops and personal wine glass shelves. Wine tasting and wine dinners are hosted by the wine sommelier as to the requirement of each guest.