Offering 2 gourmet restaurants, the luxurious Mandarin Oriental is located on the right bank of the Rhone River, only a 5- to 10-minute walk away from Geneva’s banks, shops and galleries. The stylish interiors preserve the building's fine Art Déco details.
The 2 elegant restaurants were designed by famous designer Adam Tihany. The Rasoi by Vineet is the hotel’s signature fine-dining restaurant serving contemporary Indian cuisine by London-based chef Vineet Bhatia.
The Café Calla, run by chef Nasser Jeffane, offers a mix of modern Swiss, French and healthy cuisine with local and seasonal products. In addition to the organic dishes, guests can also enjoy an extensive choice of beverages, cocktails and wines from the Geneva region.
The Mandarin Oriental, Geneva also features a 24-hour fitness centre and a beauty studio.