Situated in the heart of the Las Vegas Strip, The Cosmopolitan of Las Vegas - Autograph Collection Hotel offers guests 2,995 residential-style accommodation units. Each room is beautifully decorated by acclaimed architects and thoughtfully appointed with state-of-the-art facilities to provide guests with a space for total relaxation. Offering views that are sure to command attention, the rooms feature private terraces overlooking every inch of the world famous Las Vegas Strip and beyond. Gaming enthusiasts will be pleased to find a 100,000 square-foot casino boasting the most advanced and exhilarating gaming technologies. To relax, spend your day at one of the hotel’s three distinct pool environments or enjoy a special treatment at the full-service desert-inspired spa and hammam. There is a wide selection of restaurants and bars to choose from, and guests can enjoy meals prepared by world-renowned chefs. With an exceptional location and the very best in services and amenities, The Cosmopolitan of Las Vegas - Autograph Collection Hotel delivers a truly unique experience.
The Cosmopolitan of Las Vegas - Autograph Collection Hotel is pleased to announce that Momofuku is now open for dinner service daily from 05:00 PM to 10:00 PM. Momofuku is located on level 2 of East Tower. The menu, developed by Chef David Chang and Opening Executive Chef Michael Chen, draws from global influences and features steamed buns, noodles, and meat and seafood meant for sharing. There will also be various plays on classics, from prime rib to their version of surf and turf –– fried chicken and caviar.
The Cosmopolitan of Las Vegas - Autograph Collection Hotel is pleased to announce that zuma will open for dinner beginning Saturday, January 28, 2017. Created and co-founded by acclaimed Chef Rainer Becker, zuma takes its inspiration from the popular Japanese izakaya, which uniquely embraces every element of the culture’s method of cooking under one roof. zuma’s menu features a variety of dishes from its three kitchens—the main kitchen includes dishes such as suzuki no sashimi, a seabass sashimi with yuzu, truffle and salmon roe, the sushi counter includes offerings like the dynamite spider roll, and the robata grill includes dishes such as the gyuhire sumibiya kikarami zuke, a spicy beef tenderloin with sesame, red chili and sweet soy. Upon opening, reservations will be available daily from 05:45 PM to 11:00 PM and the bar will be open from 05:00 PM to 12:00 AM. zuma is located on level 3, Eastside Tower.