A Food Lover’s 3-Day Guide to Ipoh: Best Eats and Culinary Adventures Itinerary

Welcome to Ipoh, Malaysia’s hidden gastronomic gem, where the language of food speaks to the soul of every traveler. Tucked away in the heart of Perak, Ipoh beckons with its old-world charm, stunning limestone cliffs, and, most notably, an irresistible culinary scene that promises a feast for the senses. As you meander through its bustling streets and serene landscapes, you’ll quickly discover that Ipoh is a haven for food lovers. From sipping aromatic Ipoh white coffee amidst colonial-era architecture to indulging in street food delights that tell tales of history and heritage, every meal here is a journey in and of itself.

But Ipoh’s appeal transcends its culinary prowess. This city, alive with tradition and modernity in equal measure, invites you to explore its rich history, vibrant culture, and breathtaking natural beauty. Whether you’re a first-time visitor or returning for more, Ipoh’s wonders never cease to amaze. So, grab your appetite and sense of adventure as we embark on a 3-day culinary and cultural escapade through Ipoh. Get ready to explore, taste, and fall in love with every corner of this enchanting city.

Day 1: Diving Into Ipoh’s Culinary Heart

Welcome to Ipoh, the undisputed food capital of Malaysia. As a food lover, you’re about to embark on a mouth-watering journey that will tantalize your taste buds like never before. Let’s dive in!

Morning: Breakfast at Kong Heng Square

Start your day at the legendary Kong Heng Square, a bustling enclave of culinary delights and vintage charm. Here, history is served with a side of delicious local fare. Grab a table at Thean Chun Coffee Shop, known as the ‘Hall of Mirrors’, for their silky-smooth Ipoh white coffee paired with toasted bread slathered in homemade kaya (coconut jam).

• Location: Jalan Bandar Timah, 30000 Ipoh, Perak
• Must-try: Kaya toast, Ipoh white coffee, Chee Cheong Fun

Mid-Morning: Explore Concubine Lane

After breakfast, take a leisurely stroll down Concubine Lane (Lorong Panglima). This narrow alley is not just a picturesque spot for photos; it’s lined with quaint cafes, souvenir shops, and, most importantly, street food stalls offering local snacks. Don’t miss out on trying some tau fu fah (silky soybean pudding) from a local vendor.

• Location: Concubine Ln, 30000 Ipoh, Perak
• Must-visit: Vintage cafes and souvenir shops for local crafts

Lunch: Feast at Tuck Kee Restaurant

No food itinerary in Ipoh is complete without a visit to Tuck Kee Restaurant, a culinary institution renowned for its Yeung Chow fried rice and Sar Hor Fun (flat rice noodles in a savory broth). Here, you’ll experience the flavors that have made Ipoh a gastronomic paradise.

• • Location: 61, Jalan Yau Tet Shin, 30000 Ipoh, Perak
  • Must-try: Sar Hor Fun, Yeung Chow fried rice, and Baby Octopus

Day 2: Experience Traditional Flavors and Local Heritage

Morning: Traditional Breakfast at New Hollywood Restaurant

Begin your second day in Ipoh with a traditional breakfast at New Hollywood Restaurant. This bustling eatery offers a plethora of local breakfast dishes that promise to start your day on a delicious note. Opt for the Nasi Lemak wrapped in banana leaf for that authentic touch, or try the Roti Canai for a flaky, buttery delight.

• Location: 38, Jalan Lee Kwee Foh, Taman Canning 31400, Ipoh, Perak
• Must-try: Nasi Lemak, Roti Canai, Curry Mee

Mid-Morning: Visit Kek Lok Tong Cave Temple and Zen Gardens

A visit to Ipoh wouldn’t be complete without exploring its stunning limestone caves. Take a short drive to Kek Lok Tong Cave Temple and Zen Gardens for a serene experience. Marvel at the beautiful stalactite and stalagmite formations, and find peace in the Zen Gardens.

• Location: Persiaran Sepakat 3, 31350 Ipoh, Perak
• Activity: Cave exploration and Zen garden meditation

Lunch: Dim Sum at Ming Court Hong Kong Tim Sum

For lunch, indulge in the art of Dim Sum at Ming Court Hong Kong Tim Sum, a favorite among locals and tourists alike. Enjoy baskets of steaming dumplings, fluffy buns, and savory rolls. Be sure to try their Har Gao (shrimp dumplings) and Siomai (pork dumplings).

• Location: 36, Jalan Leong Sin Nam, 30300, Ipoh, Perak
• Must-try: Har Gao, Siomai, Char Siu Bao

Afternoon: Explore Ipoh Heritage Trail

Walk off your lunch while diving into Ipoh’s rich history and culture with a self-guided walk along the Ipoh Heritage Trail. Highlighting Ipoh’s colonial past, this trail will take you past grand historical buildings, charming old-world shop houses, and significant landmarks. Don’t forget your camera!

• Location: Starts at Ipoh Railway Station
• Highlights: Ipoh High Court, Birch Memorial Clock Tower, Concubine Lane

Dinner: Seafood Extravaganza at Pusing Public Seafood Restaurant

After a day of adventure and exploration, treat yourself to a seafood feast at Pusing Public Seafood Restaurant. Located a bit outside of the city center, this restaurant is worth the trip for its fresh, sumptuous seafood dishes. The Chilli Crabs and Salted Egg Squid are must-tries.

• • Location: 57-65 Jalan Verasamy Ipoh, Perak
  • Must-try: Chilli Crabs, Salted Egg Squid, Steamed Fish

Day 3: An Excursion to Ipoh’s Outskirts for Hidden Gems

Morning: Breakfast at Chooi Yue Dim Sum

Kickstart your final day in Ipoh with an early breakfast at Chooi Yue Dim Sum. This local secret is where you can find some of the best traditional Chinese dim sum in the region. Their Steam Chicken with Fish Maw and Beancurd Skin Rolls are not just meals; they’re a celebration of flavors.

• Location: Tingkat Taman Ipoh 12, Taman Ipoh Selatan, 31400 Ipoh, Perak
• Must-try: Steam Chicken with Fish Maw, Beancurd Skin Rolls

Mid-Morning: Visit Gaharu Tea Valley

After breakfast, embark on a scenic drive to Gaharu Tea Valley, an agro-tourism plantation focusing on the cultivation of Gaharu (Agarwood). Enjoy a guided tour of the plantation, learn about the health benefits of Gaharu tea, and don’t forget to taste some of this exquisite tea right where it’s grown.

• Location: Lot 9840, Kampung Sungai Itek, Gopeng
• Activity: Plantation tour and Gaharu tea tasting

Lunch: Rural Delights at Sungai Klah Hot Springs Park

For lunch, visit the Sungai Klah Hot Springs Park, where you can not only enjoy a relaxing dip in the therapeutic hot springs but also savor rustic local dishes at the on-site café. The park’s serene setting makes for the perfect ambiance to enjoy traditional Malay and indigenous Orang Asli cuisine.

• Location: FELDA Residence Hot Springs, 35600 Sungkai, Perak
• Must-try: Grilled Fish (Ikan Bakar), Wild Fern Salad (Ulam Pucuk Paku)

Dinner: Closing Feast at Restoran Thean Chun

Conclude your culinary adventure in Ipoh with a grand feast at Restoran Thean Chun. This eatery is one of the oldest in Ipoh and is famous for its Hor Hee, fish ball noodles, and caramel custard. Sitting in this historical restaurant, take the time to reflect on your journey and the unforgettable flavors you’ve encountered.

• Location: 73, Jalan Bandar Timah, 31650 Ipoh, Perak
• Must-try: Hor Hee, Caramel Custard, Chicken Kuey Teow Soup

From appetizing breakfasts to reflective dinners, Ipoh has more than likely etched a permanent place in your heart and palette. As you prepare for your journey back home, remember that the end of this trip only marks the beginning of your next culinary adventure. Ipoh awaits your return.